Pecan Fall recipes feature comforting, scrumptious autumnal flavors and healthy nutrients. You can impress your friends and family with meals and sweet treats they can’t resist when you include America’s Supernut in your special recipes.
Why Make Fall Recipes With Pecans?
As crisp weather settles in and leaves start to turn brilliant hues of red and orange, there’s nothing better than indulging your senses and trying out some new recipes and sweet Fall treats. Fall pecan recipes offer delectable flavors and are packed with antioxidants and other essential nutrients. When you incorporate pecans into your Fall main dishes and desserts, you can add more nutrients to your diet while delighting your taste buds.
Classic Pecan Pie
This Classic Pecan Pie recipe is a scrumptious Fall favorite that serves 10 and takes approximately 1 hour and 25 minutes to prepare and cook. You can serve it immediately after baking and cooling, or you can prepare it the day before a family gathering or event.
Roasted Root Vegetables With Pecans
Jazz up your root vegetables with pecans to prepare a nutritious, hearty side dish. This Roasted Root Vegetables With Pecans recipe involves roasting carrots, parsnips, golden beets and baby purple potatoes with olive oil, salt and pepper. Then, you’ll top the veggies with parsley and pecans for a beautiful, inviting dish. This recipe takes about 10 minutes to prepare and 40 minutes to cook.
Roasted Carrots With Candied Pecans and Goat Cheese
Another fantastic vegetable recipe is Roasted Carrots With Candied Pecans and Goat Cheese. This recipe blends tangy goat cheese with hearty carrots and sweet, nutty candied pecans and will surely impress your entire family or friend group. It takes approximately 1 hour and 15 minutes to prepare and cook this beautiful, tasty dish.
Cinnamon Spice Pecan Pie
Cinnamon Spice Pecan Pie features an irresistible chewy filling with the satisfying crunch of chopped pecans. It’s perfect for serving with sweet vanilla ice cream or whipped cream. This recipe serves 8 to 10 people and takes approximately 2 hours to prepare. Consider using Pecan Nation’s Cinnamon Pecans if you enjoy an extra hint of cinnamon spice.
Easy Banana Pecan Bread
Easy Banana Pecan Bread is a beloved baked good you can enjoy as a snack, serve after dinner or gift to a friend. This heavenly recipe incorporates tasty pecans and sweet mashed bananas to make three soft, moist loaves. It takes approximately 1 hour and 5 minutes to make.
Pecan Crunch Cinnamon Roll
Pecan Crunch Cinnamon Rolls are warm, delicious treats on a cozy Fall day. This recipe serves 6 and takes approximately 30 to 35 minutes to make. Whether you enjoy them for breakfast or a family dessert, these cinnamon rolls are irresistible.
Sweet Potato Casserole
Sweet Potato Casserole is a decadent, rich and creamy dish full of Fall flavors. Different pecan flavors bring out different notes in a sweet potato mixture, so you can get creative and enjoy a delightfully unique variation each time you bake it. This Sweet Potato Casserole recipe serves 10 and takes approximately 1 hour and 30 minutes to make.
Pecan-Stuffed Butternut Squash
Butternut squash’s sweet, nutty flavor pairs perfectly with pecans, making Pecan-Stuffed Butternut Squash an irresistible treat for the whole family. This recipe serves 8 and takes approximately 1 hour and 25 minutes to make.
Cranberry-Glazed Turkey With Pumpkin and Pecan Stuffing
Cranberry-Glazed Turkey With Pumpkin and Pecan Stuffing is a mouthwatering, sweet and savory dish perfect for Fall family gatherings. This recipe takes approximately 3 hours and 30 minutes to make and combines a wide variety of Fall flavors to fill you with the spirit of the season.
Pecan Chocolate Chip Cookies
Pecan Chocolate Chip Cookies feature chewy centers, crispy edges and a delectably sweet and nutty flavor. This recipe makes 48 cookies and takes approximately 20 minutes. You can devour these cookies fresh or store them in an airtight container to share at a Fall event or gathering.
Caramel Pecan Pie Pull-Aparts
Caramel Pecan Pie Pull-Aparts combine several Fall flavors, including pumpkin, pumpkin pie spice, cinnamon, honey and vanilla, for a tempting sticky treat. You can also play around with flavors by substituting applesauce for the pumpkin, drizzling melted chocolate on top after baking, or trying different Pecan Nation flavor varieties, such as Maple or Cinnamon.
This recipe takes approximately 45 minutes to prepare before you pop it into the fridge overnight. The next day, remove the pan from the fridge at least 30 minutes before baking. This delightful recipe is perfect to prepare ahead of a special family dinner!
Pecan Pie Baked Oatmeal
Another variation of pecan pie is Pecan Pie Baked Oatmeal. This warm, wholesome recipe is perfect for a cozy breakfast on a chilly morning. Watch the leaves fall outside your window as you enjoy this sweet dish with a hot cup of coffee or warm apple cider. This recipe takes about 45 minutes to make and combines rolled oats with pecan halves, various spices and maple syrup.
Pecan and Raisin Oatmeal Cookies
Pecan and Raisin Oatmeal Cookies are the perfect Fall comfort food. With chewy insides and crispy edges, indulging in these delicious delights will surely brighten any dessert time. This recipe combines familiar sweet, nutty and spicy flavors that may bring up fond childhood memories of grandma’s kitchen. Pecan and Raisin Oatmeal Cookies take approximately 10 minutes to prepare, and each batch takes about 12 minutes to bake.
Caramel and Pecan Loaded Apples
Something about fresh, crisp apples makes Fall treats special. Make this Caramel and Pecan Loaded Apples recipe with refreshing Granny Smith apple slices, warm and gooey caramel sauce, scrumptious chopped pecans and chocolate chips.
You can also get a little creative with this recipe and add your favorite ingredients, such as coconut flakes or miniature marshmallows. It’s fast and simple to make and requires no baking, so you can easily let children join in on the fun, too. Within 15 minutes, you can prepare a delicious snack and eat it while enjoying the crisp outdoor air or watching your favorite movie.
Pecan Crusted Cream Cheese Ball
A cheese ball is a fantastic Thanksgiving appetizer or game-day snack. Whether you want to impress your family or make a mouthwatering Super Bowl treat, the Pecan Crusted Cream Cheese Ball packs all the flavor you need. This recipe is a delectable blend of cream cheese, shredded cheddar, onion, garlic, Worcestershire sauce and finely chopped pecans. It takes approximately 15 minutes to make, and you can serve it with sliced veggies, bread or crackers.
Enhance Your Fall Recipes With Slow-Roasted Fresh Pecans From Pecan Nation
Pecan Nation has been growing the tastiest and highest quality pecans for five generations, which makes our pecans ideal for snacking and incorporating into your favorite recipes. We carefully tend to our 100-year-old orchards and strive for pecan perfection, offering various flavors such as Natural, Roasted and Salted, Honey Roasted, Cinnamon and Maple. Try our fresh pecans in your next Fall dish for a delightful treat.
